Chinese cucumbers

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Ingredients

Long cucumbers 2 pcs.
Garlic 8 cloves
Sugar 1 tbsp
Red chili pepper, chilli 1 pc.
Soy sauce 3 tbsp
Balsamic vinegar 3 tsp
Sesame oil 2 tsp
Sesame 1 tsp

Main Ingredients Cucumber, Pepper, Garlic
Serving 4 servings
World CuisineAsian, Oriental

Inventory:

bowl, knife,

Cooking:

Step 1.

Put the cucumber between two chopsticks for Asian food and cut the cucumber at right angles with thin rings of 2-3 mm, the knife will touch the chopsticks and will not cut the cucumber completely.

Step 2

Then turn the cucumber with the uncut side up, put the sticks on both sides and cut the cucumber at an angle of about 30 °, also 2-3 mm in length. You will get a spiral of cucumber.

Step 3

Chop the garlic and chilli. Prepare the cucumber marinade: mix garlic, sugar, chili peppers, soy sauce, balsamic vinegar and sesame oil, mix well.

Step 4

Put chopped cucumbers on a plate and pour them with marinade. Sprinkle chili pepper and sesame seeds on top. Chinese cucumbers are ready. Enjoy your meal!

Comments:

Goltizuru
2022-04-11, 20:36:19

Sorry, I pushed this message away
Bevan
2022-05-06, 06:13:26

and how to find out - to pozon and run over?
Groran
2022-05-19, 14:57:50

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2022-06-01, 17:29:50

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Kazrajas
2022-06-28, 19:16:36

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